Breadcrumb is mainly used for fried beefsteak and drumstick as frying dressing. The long and sliver-shaped breadcrumbs are of porous structure inside. After frying, the crumbs become straight up bit by bit. They are not only puffed and nice in appearance but also crisp and delicate in taste. Breadcrumbs processing line is specially designed and developed according to market demand. The whole line can be finished from the raw materials, extrusion, drying to finished products automatically.
Our bread crumbs machines can make extrusion panko bread crumb with advanced extrusion technology.The size of bread crumb can be determined by you. The plant can reuse the waste bread crumb during the processing.The panko breadcrumbs is crunchy and can absorb the grease. It can be used for breading or crumbing foods, topping casseroles, stuffing poultry, thickening stews, and adding inexpensive bulk to meatloaves and similar foods.
Bread crumb processing line includes:
1. Flour mixer
2. Double-screw extruder
4. Big elevator
6. Z shape conveyor
8. Electric/ Gas / Diese Dryer
9. Cooling conveyor